The NH Amsterdam Schiphol Airport hotel is centrally located and a swift 7-minute journey by car from the Amsterdam Airport Schiphol. There are many popular attractions not far from the hotel. The Anne Frank House, the Van Gogh Museum, the Heineken Brewery, and Canal Boats are within 20km and easily accessible by car, taxi, or bus. The light and spacious NH Schiphol Airport hotel provides guests with a wide selection of 419 comfortable rooms. Modern features in all of the rooms include free Wi-Fi, flat screen TVs, and coffeemakers. Our Suites are designed to accommodate guests needing larger rooms and include separate living rooms with dining tables. A compact gym, heated pool, and spa are additional amenities provided free of charge for guests. Every morning we serve a delectable breakfast buffet and made-to-order hot dishes upon request. For breakfast, lunch, or dinner, Gusto opens its doors to serve a variety of international dishes, or try The Greenhouse, a cozy dining space, perfect for a relaxed dinner. Business and leisure guests will enjoy our relaxed lobby restaurant, Meeting Point, which serves tasty international selections for lunch and dinner. Our helpful staff is always available to ensure that guests have the best possible stay. Onsite parking and an EV charging station are also available.
What will you do?
As Sous Chef you are the driving force behind the kitchen team! You get the best out of your team members and provide a culinary experience for every guest. You support the Executive Chef in various projects to improve processes in the kitchen. In addition, you actively participate in cooking and focus on improving or updating the recipes based on the current trends. You support in activities such as making the work schedules, complying with, and checking hygiene procedures, managing the kitchen stock, and placing orders. You contribute to changes to the menu and to the development of recipes and calculations. This vacancy is available as of March 1st, 2022.
Who are you?
You are an experienced Sous Chef with a passion for products, dishes and you enjoy leading a team.
You already have managerial experience in the kitchen of a restaurant or hotel.
You are an enthusiastic team player; your energetic appearance is contagious!
You get energy from delivering a great experience for guests
You are ready for the next step in your career. You feel at home in the kitchen and can't wait to show your talents as a Sous Chef in all areas.
You have a good command of the Dutch and English language.
What do we offer?
In this position you are working for NH Hotel Group, a professional international hotel chain with a dynamic and friendly vibe.
We understand that people make the difference, and this is conveyed in our excellent working conditions:
NH University: excellent training & (international) development opportunities.
Excellent career opportunities: all employees of NH Hotel Group are given priority on internal vacancies worldwide!
Unique in the hospitality industry: a year-end bonus for every employee with a minimum of 50% of your monthly salary.
Explore the NH Hotel Group brands and enjoy our hotels world-wide with our special employee rate.
Invite your friends and family for city trips in all our hotels worldwide and receive 30% discount on our restaurants and bars! They can also book their next city trip with you Friends & Family code.
We care for your health and therefore offer discounts on collective health insurance and financial services, a "bike plan", and discount at various gyms!
Enjoy specials discounts on a variety of (web) shops and leisure activities on our employee benefits portal.